Akiba Canberra

Akiba Canberra

It’s high energy, it shimmers with bright lights and moves at a frenetic pace to the fast rhythm of clapping hands from the kitchen…

Monster Kitchen & Bar, Canberra

Monster Kitchen & Bar Canberra

Wander through the ground floor of Hotel Hotel in Canberra, and you’ll be hard pressed to find where the lobby ends and Monster Kitchen…

Henry Deane Hotel Palisade

Henry Deane Hotel Palisade

This is the multi-million dollar view from the balcony of Henry Deane Hotel Palisade, Sydney’s newest rooftop cocktail bar. Named after Henry Deane, the…


Old Cuban Cocktail Recipe

How to Make the Old Cuban Cocktail

The mojito meets the champagne cocktail in the Old Cuban, an easy cocktail to make at home when friends drop in. Considered a modern…

Reverse Manhattan

How to Make the Reverse Manhattan

With reverse cocktails gaining popularity, we take a look at the Reverse Manhattan. The Reverse Manhattan is one of the new ways of drinking…


Star of Bombay

Star of Bombay

Bombay Sapphire has released the Star of Bombay, a new, premium gin which is the product of a vapour infusion and slow distillation. But…

Ferdinand's Saar Quince Gin

Ferdinand’s Saar Quince Gin

Ferdinand’s Saar Quince Gin is made using hand-picked Riesling grapes from the Zillinken Estate in the Saar-Mosel-Ruwer region in Germany, quinces grown next to…

Hippocampus Vodka

Hippocampus Vodka

Hippocampus Vodka is a local craft spirit that has recently come on to the Australian market. The vodka is produced at Hippocampus Metropolitan Distillery…


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Laphroaig #opinionswelcome

Laphroaig Opinions Welcome

Much like Ardbeg, Laphroaig is celebrating the distillery’s 200th anniversary this year and they have asked fans around the world for their opinion. In…

Latest Posts

Sazerac Cocktail Recipe

Sazerac Cocktail Recipe

The Sazerac is one of the oldest American cocktails and the official cocktail of New Orleans as proclaimed by the Louisiana Legislature on 23…

Dark Rum Daiquiri

Dark Rum Daiquiri Recipe

The Daiquiri (pronounced die-ker-ree) is a classic rum cocktail made with rum, sugar or simple syrup and lime juice. It’s simple, delicious and makes…